Gordon Ramsay Hell's Kitchen at Caesars Palace Las Vegas Menu and Prices

The Gordon Ramsay Hell's Kitchen at Caesars Palace Las Vegas menu features signature dishes, steaks, seafood, and prix fixe dining inspired by the television series. Located on the Las Vegas Strip, the restaurant draws visitors looking for Beef Wellington, lobster risotto, and sticky toffee pudding. Whether you're planning an affordable lunch or an evening celebration, checking the menu before arriving helps you compare courses, understand advertised prices, and plan for drinks, taxes, and gratuity. This guide covers the main options and practical information for your visit.

Gordon Ramsay Hell's Kitchen at Caesars Palace serves à la carte dishes and three-course lunch and dinner prix fixe menus. Its signature Beef Wellington is $78.95, and regular lunch and dinner set menus are $105.95 and $135.95 per person. A separate, limited-time $79.95 lunch promotion has additional restrictions and dates.

Located in front of Caesars Palace, Hell's Kitchen combines contemporary American cooking with a dining room inspired by Gordon Ramsay's television competition. The design features red-and-blue open kitchens, a prominent bar, and large windows overlooking the Strip.

Visitors can order individual starters, entrées, and desserts or select a structured three-course menu. The restaurant serves seafood, steaks, poultry, salads, and sides. Its famous Wellington and sticky toffee pudding appear across several dining formats, but each format has its own course choices and conditions.

​Hell's Kitchen Las Vegas Menu Prices

Menu prices vary substantially by course. A soup or salad costs less than most seafood appetizers, while premium steaks and Beef Wellington occupy the higher end of the à la carte selection. The listed amounts below come primarily from the Las Vegas OpenTable menu last updated September 30, 2026. They are useful reference prices, not guaranteed charges for a later visit.

Options include cauliflower soup, shrimp cocktail, Caesar salad, lobster risotto, and pan-seared scallops. Seafood lovers can compare the $36.95 lobster risotto with the $34.95 scallops. Those starting with a smaller course might prefer soup or salad.

Main courses include Beef Wellington, filet mignon, rib eye, Jidori chicken, and crispy skin salmon. Sides are sold separately, although some entrées already include potatoes or vegetables.

Published dessert listings have differed: a Caesars Palace dessert menu lists sticky toffee pudding at $15.95, while another published main menu lists it at $18.95. Because the applicable listing may change, confirm its price when ordering rather than treating either figure as certain.

Hell's Kitchen is strongly associated with a few recognizable dishes. For fans of the show, these may be the main reason to visit. Other diners may prefer a seafood-focused meal or choose a less expensive entrée.

Beef Wellington features beef wrapped in mushroom duxelles and puff pastry. At this location, it comes with potato purée, glazed root vegetables, and red wine demi-glace. The à la carte entrée is listed for $78.95. It also serves as the centerpiece of the regular three-course menus, though the dinner preparation is described as black truffle Beef Wellington.

Lobster risotto is listed at $36.95. Its menu description includes butter-poached lobster tail, truffle risotto, and crispy onions.

Sticky toffee pudding, served with brown butter gelato, appears in the regular lunch and dinner prix fixe offerings. It also appears as a recognizable à la carte dessert. Because published dessert prices conflict, use the current restaurant menu to establish the separate-ordering cost.

The regular three-course lunch prix fixe is advertised at $105.95 per person. Its published service window is 11 AM to 3:45 PM. Guests choose pan-seared scallops or burrata with heirloom tomatoes as their first course, followed by Beef Wellington with potato purée, glazed vegetables, and red wine demi-glace. Sticky toffee pudding with brown butter gelato completes the meal.

A wine pairing is listed at an additional $59.95 per person. Optional foie gras and lobster tail enhancements cost extra.

Limited-time alternative: OpenTable advertises a separate $79.95 Beef Wellington lunch experience from November 1, 2026, through March 1, 2027. It is offered Sunday through Thursday, 11 AM to 3 PM, and lists Caesar salad or daily soup, Beef Wellington, and sticky toffee pudding. Check restrictions and availability when booking. This promotion is not the regular $105.95 lunch menu.

The published regular dinner prix fixe costs $135.95 per person. Its first course offers pan-seared scallops or burrata with heirloom tomatoes. The main course is black truffle Beef Wellington, served with potato purée, glazed root vegetables, and red wine demi-glace. Dessert is sticky toffee pudding with brown butter gelato.

The optional wine pairing costs another $69.95 per person. Listed enhancements include foie gras at $22.95 and lobster tail at $25.95. The dinner menu specifies no sharing or substitutions, which matters for groups with different preferences. Check current menu terms before assuming a promotion or enhancement applies to your reservation.

The regular lunch and dinner menus both feature a starter choice, Wellington, and sticky toffee pudding. Dinner costs $30 more per person and lists a black truffle Wellington preparation.

​Two diners choosing regular lunch instead of dinner would save $60 on the base food prices. The limited-time $79.95 offer is cheaper still, but its courses, days, and service window differ. Compare the actual options rather than treating all prix fixe menus as interchangeable.

Hell's Kitchen has no single standard bill. Costs depend on how many dishes you order, whether you select a set menu, and whether you add drinks or enhancements.

At listed prices, lobster risotto plus Beef Wellington costs $115.90 before tax and tip. A Caesar salad with Jidori chicken totals $74.90. For two guests ordering one Beef Wellington and one salmon entrée, the combined entrée subtotal is $128.90.

Adding sticky toffee pudding to the risotto-and-Wellington example would produce a food subtotal of $131.85 or $134.85, depending on which published dessert price applies. Wellington already includes potato purée; a separately priced side is optional.

Budget beyond the displayed food prices for applicable sales tax, gratuity, and beverages. A $25.95 lobster tail enhancement added to the $78.95 Wellington would bring the food subtotal to $104.90 before those extras. Wine pairings can substantially increase a set-menu meal.

Certain reserved experiences may carry their own fees. For example, OpenTable lists paid seating experiences for guaranteed kitchen-facing or Strip-view placement. Such charges should not be confused with the ordinary menu price. Read the booking terms carefully when selecting a special experience.

Hell's Kitchen sits in front of Caesars Palace along the Las Vegas Strip. Its recognizable exterior and open kitchen make it a destination in its own right, not just a dining room inside the resort.

The address is 3570 Las Vegas Boulevard South, Las Vegas, NV 89109. Visitors can use Caesars Palace as a landmark but should follow directions specifically for Hell's Kitchen.

The restaurant lists daily operating hours of 11 AM to 11:30 PM. Particular meal offers may have narrower hours; for example, the regular lunch prix fixe and the limited-time promotion have different advertised service windows. Reservations are recommended for popular evenings, weekends, and holiday periods.

Published dress guidance is not completely uniform: Caesars Palace describes business casual, while OpenTable lists casual dress. Neat, smart-casual clothing is a sensible choice, and neither listing requires a jacket.

The dining room reflects the television show through its red-and-blue open kitchens, contemporary bar, and energetic layout. Large windows provide Strip views, while visible food preparation adds an element of theater. Visitors seeking a quiet dinner should keep the potentially busy environment in mind when choosing a time.

Independent coverage often highlights the restaurant's Beef Wellington and other signature dishes. Reviews also discuss the appeal of the television-inspired atmosphere and the unusually prominent open kitchen. These elements can make the meal feel like part of a wider Las Vegas experience.

The main trade-off is cost. Visitors paying premium prices may expect exceptional execution, service, and ambiance, while those seeking a good-value meal may compare other restaurants first.

When reading reviews, prioritize recent accounts that name the dishes ordered and explain how the meal compared with its price. Older reviews may describe menus or promotions that no longer apply.

Beef Wellington is listed at $78.95 on the September 30, 2026 à la carte menu. It also appears in regular set menus, with black truffle Wellington specified for dinner. Confirm the current price before visiting.

Yes. Published regular three-course lunch and dinner options cost $105.95 and $135.95 per person. A separate $79.95 lunch promotion is advertised on select dates and during Sunday–Thursday service periods.

Reservations are recommended, especially for dinner and weekends. Walk-ins depend on available seating. If booking a limited-time promotion or special seating experience, check its conditions rather than assuming every reservation includes it.

Caesars Palace lists business casual, while OpenTable lists casual dress. Smart-casual attire is a practical compromise. Neither published listing establishes that formalwear or a jacket is required.

Hell's Kitchen combines signature dishes with flexible à la carte and structured set-menu options. Compare current prices, promotion terms, and reservation details before your visit.